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WebEverything made in our facility has the chance of coming in contact with nuts, milk, eggs and gluten. We do have certain items that do not contain milk and gluten and those are marked on our menu. We suggest that anyone with a deadly allergy to nuts, eggs, milk, or gluten not to eat any of our desserts. WebKind of, but better! Our ice cream is soft and creamy, for sure. But it’s denser and richer than the typical dairy bar soft serve. We start with premium, Maine-made, hard-serve vanilla or chocolate ice cream, then … WebNov 13, 2024 · In Portland, Camden believes chickpeas will revolutionize vegan ice cream and change the way people eat. “The nondairy, healthier, local, environmentally conscious, quality products, they’re ... bitcoin cupcakes